Made from the sap of palm trees, this spirit category is widely drunk across West Africa. This unique and versatile spirit has sweet, vegetal and earthy favour notes. Our producers ensure the longevity of the tree by tapping the palm for its sap, with many of the trees livin for over 100 years.

Gins require juniper to be the dominant botanical. Our gins use juniper, but also explore local botanicals including marula, baobab, African alligator pepper and more. Our producers take an African twist on an old category. We are delighted to show you the continent's best.

Sugar cane, molasses, spice, botanicals and barrels are all used to make rum. If you're looking for something fun, serious, quirky or refined we have a rum to suit your tastes. Our producers use the finest sugar cane juice or molasses before adding their own unique finish.

Vodka at its best is based on good quality local ingredients. Our vodkas are distilled by the best craftsmen using sugar cane or local grains in their distillation using either freshwater or borehole water to ensure the final product is smooth to taste, with a hint of local character.